Africa Food Safety has been very much successful in preparing certain stipulations and put necessary documents forward for process equipment, utilities, and building work etc. That’s how it helps to develop and design the slaughterhouses and meat processing plants. Furthermore, we look after the entire project management reports starting from planning to operation and commissioning of the plant. We possess the adequate experience to cover slaughterhouses for pigs, cattle, sheep/lambs and poultry; besides, we assist to include the design of slaughter line equipment, logistics systems, IT systems, refrigeration plants, packaging systems, retail packing, palletizing and other required services for the plant. We are well familiar with all of the international rules and regulations of the concerned industry. Consequently, each service –be it production planning, food safety or quality assurance Africa Food Safety meets the international standards as well.

Features:

• Prompt execution
• Customization facility
• Customer-focused approaches
• Flawless and reliable solution